Beef | Forkie

Home
/Categories
/Beef

Beef

16 recipes

Bold, rich, and deeply satisfying. Explore 16 beef recipes celebrating everything from seared steaks and slow-cooked short ribs to hearty mince dishes and comforting braises — each one a testament to the extraordinary depth of flavour that beef brings to the table.

Caribbean

Jamaican Oxtail Stew

Rich, fall-off-the-bone Jamaican oxtail braised low and slow with butter beans, allspice and scotch bonnet in a silky, deeply savoury sauce.

3h 20minHard640 cal

Cook smarter, eat better.

Explore

Recipes
Categories
Ingredients

Company

About
Contact
Sitemap

Follow

Instagram
TikTok
X

Made at Innolope

Balkan

Ćevapi (Balkan Grilled Meat Sausages)

The beloved Balkan street food — skinless, hand-rolled sausages of beef and lamb grilled over charcoal and served with raw onion and warm flatbread.

35 minEasy480 cal

Vietnamese

Vietnamese Beef Pho

Fragrant star anise and cinnamon beef broth with rice noodles, rare beef and fresh herbs.

3h 20minHard440 cal

American

Hungarian Goulash

Rich paprika-spiced beef and vegetable stew from central Europe.

1h 50minMedium410 cal

American

Smash Burger

Crispy-edged, juicy smash burger with that iconic diner flavour — you'll never want takeaway again!

11 minEasy650 cal

Mexican

Spiced Beef Taco Bowl

All the joy of taco night in an easy bowl format — the whole family is going to love this one!

25 minEasy580 cal

Italian

Spaghetti Bolognese

The real, slow-cooked Italian ragù — this is the Bolognese that will ruin all other Bolognese for you forever!

1h 15minMedium580 cal

Italian

Beef Ragu Pappardelle

This slow-braised beef ragù over silky pappardelle is pure Sunday-cooking love — make a big batch and it gets better every day!

3h 20minMedium640 cal

Chinese

Beef & Black Bean Stir-Fry

Deeply savoury beef and peppers in a rich fermented black bean sauce — better than any takeaway, we promise!

25 minEasy480 cal

Chinese

Black Pepper Beef Stir-Fry

Bold, punchy and deeply satisfying — freshly cracked black pepper is the hero of this brilliant stir-fry!

23 minEasy440 cal

Korean

Korean Japchae

Korea's beloved glass noodle dish — glossy, chewy and beautifully seasoned with a rainbow of vegetables. Absolutely wonderful!

35 minMedium480 cal

American

Chimichurri Beef Steak

Perfectly seared sirloin steak bathed in vibrant Argentinian chimichurri — bold, herby, garlicky and absolutely magnificent.

25 minMedium520 cal

Balkan

Burek (Balkan Meat Phyllo Pie)

Flaky, golden phyllo pastry filled with spiced minced beef — a street food institution found from Bosnia to Belgrade, perfect for breakfast or a snack.

1h 15minMedium480 cal

Balkan

Sarma (Stuffed Cabbage Rolls)

Tender pickled or fresh cabbage leaves wrapped around a fragrant beef and rice filling, slow-braised in a tomato paprika sauce — essential winter comfort food across the Balkans.

2h 10minHard420 cal

Balkan

Pljeskavica (Balkan Spiced Burger)

A wide, thin Balkan beef and pork patty — heavily spiced and grilled over a fierce heat. Serbia's answer to the burger, served in lepinja with kajmak and ajvar.

27 minEasy490 cal

Balkan

Balkan Moussaka with Potatoes

The Balkan take on moussaka layers potato (not aubergine) with spiced minced beef and a thick, yogurt-based custard top — richer and homelier than its Greek cousin.

1h 30minMedium490 cal