Shrimp
2 recipes
Dive into 2 handpicked Shrimp recipes — each one crafted to bring bold flavour, fresh ingredients, and genuine satisfaction to your table. Whether you're cooking for a busy weeknight or a leisurely weekend, you'll find exactly what your kitchen — and your appetite — is craving.
ChineseYang Chow Fried Rice
The Chinese-American restaurant classic — day-old jasmine rice tossed over screaming-hot heat with shrimp, ham, peas and egg in a light, glossy soy glaze.
25 minMedium460 cal
ChineseNut-Free Shrimp and Vegetable Fried Rice
A completely nut-free wok-tossed fried rice packed with juicy shrimp, corn, peas and carrots — safe for nut allergies and big on flavour.
25 minEasy420 cal