Bacon & Egg Cups
32 minAmericanEasy
Baked whole eggs in cooked bacon cups with spinach.
320
Calories
22 g
Protein
24 g
Fat
2 g
Carbs
2 servings
- 4 large eggs
- 100 g bacon
- 50 g baby spinach
- 1 tsp olive oil
- 0.3 tsp black pepper
Allergens:Eggs
Baked whole eggs in cooked bacon cups with spinach.
320
Calories
22 g
Protein
24 g
Fat
2 g
Carbs