Bubur Ayam (Chicken Rice Porridge)

Name: Bubur Ayam (Chicken Rice Porridge)
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: 4
Cuisine: Indonesian
Ingredients: 200 g long grain white rice; 300 g chicken breast; 1500 ml water; 1 whole lemongrass stalks; 15 g fresh ginger; 6 g salt; 10 g chicken bouillon powder; 45 ml vegetable oil; 50 g raw peanuts; 4 whole shallots; 30 g spring onions; 15 ml soy sauce

1h 10minIndonesianEasy

Comforting Indonesian savory chicken rice porridge topped with shredded chicken, peanuts, and crisp shallots.

428

Calories

23 g

Protein

16 g

Fat

45 g

Carbs

4 servings

200 g long grain white rice
300 g chicken breast
1500 ml water
1 whole lemongrass stalks
15 g fresh ginger
6 g salt
10 g chicken bouillon powder
45 ml vegetable oil
50 g raw peanuts
4 whole shallots
30 g spring onions
15 ml soy sauce

Allergens:Peanuts, Soy, Gluten

Soup Indonesian Dairy Free Kid Friendly Budget Friendly Egg Free