Bún Mắm (Fermented Fish Noodle Soup)

Name: Bún Mắm (Fermented Fish Noodle Soup)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Vietnamese
Ingredients: 300 g rice noodles; 1.2 l beef broth; 1 whole onions; 3 cloves garlic; 30 g fresh ginger; 2 whole star anises; 1 whole cinnamon stick; 3 tbsp vietnamese fish sauce; 1 whole lime

30 minVietnameseEasy

A traditional Vietnamese dish - Soup