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Caldo Verde recipe on Forkie

Caldo Verde

50 minPortugueseEasy

The national soup of Portugal — silky potato broth crowned with finely shredded kale and slices of smoky chouriço. Humble, warming and ready in under an hour.

320

Calories

12g

Protein

14g

Fat

36g

Carbs

4 servings
  • 700 g potato
  • 250 g kale
  • 150 g sausage
  • 1 whole onions
  • 4 cloves garlic
  • 60 ml olive oil
  • 1500 ml water
  • 1.5 tsp salt
  • 0.5 tsp black pepper
PortugueseSoupGluten FreeDairy FreeBudget Friendly
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