Chicken & Tomato Pesto Traybake
45 minItalianEasy
Sheet pan Italian chicken with basil pesto, roasted tomatoes, and vegetables—a complete gluten-free meal in one pan.
520
Calories
48g
Protein
24g
Fat
18g
Carbs
2 servings
- 400 g chicken breast
- 250 g cherry tomato
- 200 g zucchini
- 1 medium red bell pepper
- 60 g basil pesto
- 3 tbsp olive oil
- 2 cloves garlic
- 0.5 unit lemon
- 1 tsp sea salt
- 0.5 tsp black pepper
Allergens:Nuts