Corn & Potato Chowder
40 minAmericanEasy
Creamy corn and potato chowder with garlic and fresh thyme.
280
Calories
8 g
Protein
8 g
Fat
44 g
Carbs
4 servings
- 300 g potatoes
- 250 g corn
- 800 ml vegetable stock
- 150 g onion
- 15 g garlic
- 30 g butter
- 120 ml heavy cream
- 5 g thyme
- 5 g salt
- 2 g black pepper
Allergens:Dairy