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Fatteh (Layered Chickpea & Bread) recipe on Forkie

Fatteh (Layered Chickpea & Bread)

25 minMiddle EasternEasy

Warm chickpeas layered with crisp pita and a garlic, yogurt and tahini sauce.

390

Calories

17 g

Protein

17 g

Fat

43 g

Carbs

4 servings
  • 480 g canned chickpeas
  • 2 pieces pita breads
  • 300 g plain yogurt
  • 40 g tahini
  • 2 tbsp lemon juice
  • 2 cloves garlic
  • 2 tbsp olive oil
  • 0.5 tsp ground cumin
  • 15 g fresh parsley
  • 0.5 tsp salt
Allergens:Gluten, Dairy, Sesame
VegetarianSnack PlateMiddle Eastern
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