Forshmak Herring Spread
25 minSlavicEasy
A chopped herring pâté with onion, apple, and butter, traditionally served on dark rye bread. A rich Slavic appetizer celebrating preserved fish with subtle sweetness.
185
Calories
10g
Protein
10g
Fat
12g
Carbs
4 servings
- 250 g pickled herring
- 80 g butter soft
- 100 g yellow onion
- 100 g apple peeled
- 2 whole boiled egg yolks
- 200 g rye bread
Allergens:Fish, Dairy, Eggs, Gluten