Jambalaya

Name: Jambalaya
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: American
Ingredients: 200 g long grain white rice; 200 g chicken breast; 150 g andouille sausage; 150 g shrimp; 100 g onion; 80 g celery; 100 g bell pepper; 15 g garlic; 30 g tomato paste; 480 ml chicken stock; 2 g cayenne pepper; 5 g paprika; 30 ml oil; 5 g salt; 2 g black pepper

55 minAmericanMedium

One-pot Louisiana-style rice dish with chicken, sausage, shrimp, and aromatic vegetables.

480

Calories

32 g

Protein

14 g

Fat

52 g

Carbs

4 servings

200 g long grain white rice
200 g chicken breast
150 g andouille sausage
150 g shrimp
100 g onion
80 g celery
100 g bell pepper
15 g garlic
30 g tomato paste
480 ml chicken stock
2 g cayenne pepper
5 g paprika
30 ml oil
5 g salt
2 g black pepper

Allergens:Shellfish, Celery

Bowl American Gluten Free Dairy Free