Kimchi Jjigae
30 minKoreanMedium
Traditional Korean-inspired kimchi jjigae prepared with authentic techniques and ingredients.
200
Calories
15g
Protein
6g
Fat
25g
Carbs
4 servings
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 3 cloves garlic
- 1 tbsp fresh ginger
- 2 cups kimchi
- 200 g pork belly
- 1 medium onions
- 1 tbsp doenjang
- 200 g tofu(optional)
Allergens:Soy