Mansaf Bowl

Name: Mansaf Bowl
Prep time: 20 min
Cook time: 130 min
Total time: 150 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 600 g lamb shoulder; 250 g basmati rice; 500 g plain yogurt; 1 tbsp cornstarch; 1 medium onion; 1 piece bay leaf; 1 tsp ground cumin; 1 tbsp olive oil; 15 g fresh parsley; 0.5 tsp salt; 0.25 tsp black pepper

2h 30minMiddle EasternHard

A home-style mansaf bowl of tender lamb and rice with a yogurt sauce in place of traditional jameed.