Mini Cheese & Jalapeño Tamales

Name: Mini Cheese & Jalapeño Tamales
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 8
Cuisine: Mexican
Ingredients: 200 g masa harina; 250 ml chicken broth; 30 whole corn husks; 150 g oaxaca cheese; 100 g pickled jalapeno; 60 g butter; 5 g salt; 5 g baking powder

55 minMexicanHard

Small steamed masa parcels infused with warm corn flavor, filled with melting Oaxaca cheese and sharp pickled jalapeños. These finger-sized treasures are perfect for sharing and celebrating traditional Mexican cuisine.

190

Calories

Protein

Fat

22g

Carbs

8 servings

200 g masa harina
250 ml chicken broth
30 whole corn husks
150 g oaxaca cheese
100 g pickled jalapeno
60 g butter
5 g salt
5 g baking powder

Allergens:Dairy, Gluten

Appetizer Finger Food Sharing Vegetarian Festive