One-Pan Lamb & Root Vegetables

Name: One-Pan Lamb & Root Vegetables
Prep time: 20 min
Cook time: 165 min
Total time: 185 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 500 g lamb shoulder; 200 g carrot; 200 g parsnip; 300 g potatoes; 150 g onion; 10 g garlic; 15 ml olive oil; 2 g cumin; 3 g paprika; 4 g salt; 1 g black pepper; 500 ml water

3h 5minMiddle EasternEasy

Tender lamb shoulder braised in one pan with carrots, parsnips and potatoes, onion, garlic, cumin and paprika.

440

Calories

29 g

Protein

21 g

Fat

34 g

Carbs

4 servings

500 g lamb shoulder
200 g carrot
200 g parsnip
300 g potatoes
150 g onion
10 g garlic
15 ml olive oil
2 g cumin
3 g paprika
4 g salt
1 g black pepper
500 ml water

Lamb Middle Eastern One Pan Gluten Free Dairy Free Slow Cook