Pork & Kimchi Bowl
40 minKoreanMedium
A savoury rice bowl with pork belly, kimchi and tofu in fermented soybean sauce.
970
Calories
33 g
Protein
63 g
Fat
71 g
Carbs
2 servings
- 200 g pork belly
- 200 g kimchi
- 200 g tofu
- 140 g jasmine rice
- 1 medium onion
- 1 tbsp soy sauce
- 1 tbsp doenjang
- 1 tbsp sesame oil
- 2 cloves garlic
- 1 tsp fresh ginger
Allergens:Soy, Gluten, Sesame, Fish, Shellfish