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Shorba (Spiced Lamb Broth) recipe on Forkie

Shorba (Spiced Lamb Broth)

2h 25minMiddle EasternEasy

A warming lamb broth with tomato, carrot, cumin and paprika.

350

Calories

28 g

Protein

22 g

Fat

13 g

Carbs

4 servings
  • 500 g lamb shoulder
  • 1 medium onion
  • 2 medium carrots
  • 2 medium tomatoes
  • 2 cloves garlic
  • 1200 ml beef stock
  • 1 tsp ground cumin
  • 1 tsp paprika
  • 1 tbsp olive oil
  • 15 g fresh parsley
  • 0.5 tsp salt
  • 0.3 tsp black pepper
SoupGluten FreeDairy FreeMiddle Eastern
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