Split Pea & Ham Soup
1h 40minAmericanEasy
Thick, satisfying split pea soup with smoked ham hock and root vegetables.
320
Calories
22g
Protein
6g
Fat
42g
Carbs
6 servings
- 350 g yellow split peas or chana dal
- 1 large smoked ham hock
- 1 large onions
- 2 medium carrots
- 3 stalks celery stalks
- 3 cloves garlic
- 2 pieces bay leaves
- 3 sprigs fresh thyme
- 1500 ml vegetable stock
- 1 pinch black pepper
- 1 pinch salt
Allergens:Celery