Steamed Fish with Lime & Chili

Name: Steamed Fish with Lime & Chili
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 2
Cuisine: Thai
Ingredients: 400 g white fish fillet; 3 tbsp lime juice; 1.5 tbsp fish sauce; 2 whole thai chilis; 15 g cilantro; 30 g green onion; 10 g fresh ginger

22 minThaiEasy

Delicate steamed white fish with aromatic lime, chili and herbs. A light, healthy Thai preparation showcasing fresh fish flavors.