Slavic Stuffed Mushroom Caps

Name: Slavic Stuffed Mushroom Caps
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 4
Cuisine: Slavic
Ingredients: 400 g large mushroom caps; 150 g buckwheat groats; 200 g yellow onion; 250 ml vegetable broth; 50 g butter; 20 g fresh dill; 5 g salt

55 minSlavicMedium

Baked mushroom caps filled with buckwheat, caramelized onion, and fresh dill, a hearty Slavic appetizer. Earthy mushrooms balanced with nutty buckwheat and aromatic herbs.

175

Calories

6 g

Protein

8 g

Fat

18 g

Carbs

4 servings

400 g large mushroom caps
150 g buckwheat groats
200 g yellow onion
250 ml vegetable broth
50 g butter
20 g fresh dill
5 g salt

Allergens:Dairy

Appetizer Finger Food Baked Vegetarian Party Slavic