Tod Man Pla (Fish Cakes)
30 minThaiEasy
Crispy fried fish cakes with herbs and curry paste served with cucumber relish. Golden, aromatic Thai snack with tender fish interior.
320
Calories
24 g
Protein
18 g
Fat
14 g
Carbs
3 servings
- 400 g fish fillet
- 2 tbsp red curry paste
- 1 whole egg
- 1 tbsp fish sauce
- 50 g green beans
- 10 g kaffir lime leaves
- 400 ml oil
- 150 g cucumber
Allergens:Fish, Eggs