Vietnamese Herb Salad with Chicken
35 minVietnameseEasy
A light and aromatic Vietnamese-inspired herb salad tossed with shredded chicken breast, crisp cabbage, and a bright lime-fish sauce dressing.
190
Calories
26 g
Protein
5 g
Fat
8 g
Carbs
4 servings
- 400 g chicken breast
- 1000 ml water
- 200 g green cabbage
- 100 g carrot
- 20 g fresh mint
- 20 g fresh cilantro
- 20 g vietnamese coriander
- 30 ml lime juice
- 30 ml fish sauce
- 10 g coconut sugar
- 1 cloves garlic
- 5 ml red bird's eye chillies
- 30 g peanuts
Allergens:Fish, Peanuts