Yukgaejang (Spicy Beef Soup)

Name: Yukgaejang (Spicy Beef Soup)
Prep time: 15 min
Cook time: 140 min
Total time: 155 min
Yield: 4
Cuisine: Korean
Ingredients: 500 g beef brisket; 200 g soybean sprouts; 150 g mushrooms; 6 stalks spring onions; 1 medium onion; 4 cloves garlic; 2 tbsp gochugaru chilli flakes; 2 tbsp soy sauce; 1 tbsp sesame oil; 0.5 tsp salt; 0.25 tsp black pepper

2h 35minKoreanMedium

A spicy shredded beef soup with soybean sprouts, mushrooms and spring onions.

360

Calories

30 g

Protein

23 g

Fat

10 g

Carbs

4 servings

500 g beef brisket
200 g soybean sprouts
150 g mushrooms
6 stalks spring onions
1 medium onion
4 cloves garlic
2 tbsp gochugaru chilli flakes
2 tbsp soy sauce
1 tbsp sesame oil
0.5 tsp salt
0.3 tsp black pepper

Allergens:Soy, Gluten, Sesame

Soup Korean Asian Dairy Free