Classic Niçoise Salad

Name: Classic Niçoise Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Cuisine: French
Ingredients: 300 g tuna steak; 150 g green beans; 100 g cherry tomato; 2 large eggs; 50 g black olives; 4 pieces anchovy fillets; 150 g baby potatoes; 80 g mixed salad leaves; 1 tsp Dijon mustard; 2 tbsp red wine vinegar; 3 tbsp olive oil; 1 pinch salt; 1 pinch black pepper

25 minFrenchMedio

A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.

480

Calories

38g

Protein

26g

Fat

22g

Carbs

2 servings

300 g tuna steak
150 g green beans
100 g cherry tomato
2 large eggs
50 g black olives
4 pieces anchovy fillets
150 g baby potatoes
80 g mixed salad leaves
1 tsp Dijon mustard
2 tbsp red wine vinegar
3 tbsp olive oil
1 pinch salt
1 pinch black pepper

Allergens:Eggs, Fish, Mustard, Sulphites

Salad Mediterranean French Gluten Free Dairy Free Fish Make Ahead High Protein