Cullen Skink

Name: Cullen Skink
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Cuisine: British
Ingredients: 400 g smoked haddock; 300 g potatoes; 150 g onions; 800 ml vegetable stock; 200 ml whole milk; 25 g butter; 1 whole bay leaf; 10 g parsley; 5 g black pepper

45 minBritishFacil

A creamy Scottish smoked fish soup made with haddock, potatoes, and onions.