Fritto Misto di Mare

Name: Fritto Misto di Mare
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: Italian
Ingredients: 300 g squid; 250 g prawns large; 200 g whitebait; 150 g plain flour; 50 g cornstarch; 600 ml vegetable oil; 250 ml ice cold water; 100 g lemon

40 minItalianDificil

A magnificent mixed fried seafood platter featuring tender squid rings, delicate whitebait, and succulent prawns, all coated in a light crispy batter. Served with lemon and aioli for dipping. A celebration of fresh Italian coastal cooking.

340

Calories

28g

Protein

18g

Fat

18g

Carbs

4 servings

300 g squid
250 g prawns large
200 g whitebait
150 g plain flour
50 g cornstarch
600 ml vegetable oil
250 ml ice cold water
100 g lemon

Allergens:Gluten, Shellfish

Appetizer Finger Food Fried Fish Seafood Party Italian