Greek Salad
10 minGreekFacil
The quintessential Greek salad — chunky vegetables, creamy feta and Kalamata olives dressed in olive oil.
310
Calories
9g
Protein
25g
Fat
14g
Carbs
2 servings
- 1 large cucumber
- 3 medium tomatoes
- 0.5 medium red onion
- 1 medium green bell pepper
- 80 g Kalamata olives
- 120 g feta cheese
- 1 tsp dried oregano
- 3 tbsp extra virgin olive oil
- 1 tbsp red wine vinegar
- 1 pinch salt
Allergens:Dairy, Sulphites