Korean Cold Noodles with Cucumber

Name: Korean Cold Noodles with Cucumber
Prep time: 7 min
Cook time: 23 min
Total time: 30 min
Yield: 2
Cuisine: Korean
Ingredients: 300 g thin wheat noodles; 1 large cucumber; 2 tbsp gochujang; 2 tbsp rice vinegar; 1 tbsp soy sauce; 1 tbsp sesame oil; 1 tsp sugar; 2 cloves garlic; 2 stalks spring onion; 1 tsp sesame seeds

30 minKoreanFacil

Traditional Korean-inspired korean cold noodles with cucumber prepared with authentic techniques and ingredients.

280

Calories

12g

Protein

Fat

45g

Carbs

2 servings

300 g thin wheat noodles
1 large cucumber
2 tbsp gochujang
2 tbsp rice vinegar
1 tbsp soy sauce
1 tbsp sesame oil
1 tsp sugar
2 cloves garlic
2 stalks spring onion
1 tsp sesame seeds

Allergens:Gluten, Soy, Sesame

Pasta Korean Vegan Dairy Free Asian