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Warm Marinated Olives with Garlic and Chilli

Warm Marinated Olives with Garlic and Chilli

20 minMediterraneanFacil

Mixed olives gently warmed with garlic, chilli, fresh thyme, and bright orange zest for a fragrant appetizer. The warm, aromatic oil releases all the herb flavors while the citrus adds a refreshing counterpoint.

180

Calories

1g

Protein

18g

Fat

3g

Carbs

4 servings
  • 350 g mixed olives pitted
  • 80 ml extra virgin olive oil
  • 6 clove garlic
  • 2 g red pepper flakes
  • 10 g thyme
  • 5 g orange zest
  • 2 leaf bay leaf
  • 2 g sea salt
AppetizerVegetarianVeganGluten FreeNo CookQuick
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