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Mild Beef & Vegetable Stew

Mild Beef & Vegetable Stew

30 minBritishFacil

A simple, nutritious mild beef & vegetable stew recipe perfect for everyday cooking.

200

Calories

15g

Protein

10g

Fat

35g

Carbs

2 servings
  • 500 g beef chuck
  • 300 g carrots
  • 300 g potatoes
  • 1 medium onions
  • 750 ml beef broth
  • 2 sprigs thyme
  • 1 whole bay leaf
  • 30 g tomato paste
Allergens:Gluten, Dairy
SoupKid FriendlyGluten FreeDairy Free
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