Miso Salmon Rice Bowl

Name: Miso Salmon Rice Bowl
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 4
Cuisine: Japanese
Ingredients: 500 g salmon fillet; 3 tbsp white miso paste; 2 tbsp mirin; 1 tbsp sake; 300 g short grain rice; 1 whole cucumber; 1.5 tbsp rice vinegar; 1 tsp salt; 2 tbsp sesame seeds; 0.5 sheet nori seaweed sheets; 360 ml water

30 minJapaneseFacil

Miso Salmon Rice Bowl is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

380

Calories

22g

Protein

12g

Fat

45g

Carbs

4 servings

500 g salmon fillet
3 tbsp white miso paste
2 tbsp mirin
1 tbsp sake
300 g short grain rice
1 whole cucumber
1.5 tbsp rice vinegar
1 tsp salt
2 tbsp sesame seeds
0.5 sheet nori seaweed sheets
360 ml water

Allergens:Fish, Soy

Bowl Japanese Dairy Free Gluten Free High Protein