Hawaiian Ahi Poke Bowl

Name: Hawaiian Ahi Poke Bowl
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Cuisine: American
Ingredients: 250 g sushi-grade tuna; 200 g sushi rice; 1 ripe avocado; 100 g edamame beans; 0.5 medium cucumber; 2 tbsp pickled ginger; 3 stalks spring onions; 3 tbsp soy sauce; 2 tbsp sesame oil; 1 tbsp rice vinegar; 1 tbsp sesame seeds; 1 sheet nori sheet; 1 tbsp sriracha

30 minAmericanFacil

Fresh, vibrant and absolutely gorgeous — this poke bowl brings the spirit of Hawaii right to your kitchen!

520

Calories

34g

Protein

16g

Fat

52g

Carbs

2 servings

250 g sushi-grade tuna
200 g sushi rice
1 ripe avocado
100 g edamame beans
0.5 medium cucumber
2 tbsp pickled ginger
3 stalks spring onions
3 tbsp soy sauce
2 tbsp sesame oil
1 tbsp rice vinegar
1 tbsp sesame seeds
1 sheet nori sheet
1 tbsp sriracha

Allergens:Fish, Gluten, Sesame, Soy

Bowl American Gluten Free Dairy Free High Protein Fish Quick