Red Beans & Rice

Name: Red Beans & Rice
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 400 g red kidney beans; 200 g long grain white rice; 150 g onions; 100 g celery stalks; 100 g bell pepper; 15 g garlic; 400 ml vegetable stock; 1 whole bay leaf; 5 g thyme; 1 g cayenne pepper; 15 ml oil; 5 g salt; 2 g black pepper

45 minAmericanFacil

Creamy red beans with warm spices over fluffy white rice.