Salmon & Asparagus Stir-Fry
24 minChineseFacil
Wild salmon fillet stir-fried with fresh asparagus in a light soy-ginger sauce, rich in omega-3s.
380
Calories
38g
Protein
18g
Fat
10g
Carbs
4 servings
- 600 g salmon fillet
- 300 g asparagus
- 3 tbsp soy sauce
- 15 g fresh ginger
- 10 g garlic
- 2 tbsp sesame oil
- 2 tbsp lemon juice
- 25 g green onion
Allergens:Fish, Soy