Salmon Rillettes on Pumpernickel

Name: Salmon Rillettes on Pumpernickel
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: French
Ingredients: 250 g smoked salmon; 80 g butter; 15 g fresh dill; 30 g capers; 30 g lemon; 200 g pumpernickel bread

15 minFrenchFacil

Silky salmon rillettes spread thickly on dark pumpernickel bread, garnished with capers and fresh dill. A luxurious smoked salmon preparation with delicate texture. Classic French seafood charcuterie in simple, elegant form.

220

Calories

14g

Protein

12g

Fat

14g

Carbs

4 servings

250 g smoked salmon
80 g butter
15 g fresh dill
30 g capers
30 g lemon
200 g pumpernickel bread

Allergens:Gluten, Dairy, Fish

Appetizer Finger Food No Cook Fish Quick