Scallop & Pea Pasta

Name: Scallop & Pea Pasta
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Cuisine: Italian
Ingredients: 300 g pasta; 250 g scallops; 150 g peas; 3 cloves garlic; 120 ml white wine; 45 ml olive oil; 30 ml lemon juice; 1 tsp salt; 0.5 tsp black pepper; 15 g parsley

15 minItalianFacil

A simple, nutritious scallop & pea pasta recipe perfect for everyday cooking.