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Scrambled Egg & Tomato Stir-Fry

Scrambled Egg & Tomato Stir-Fry

20 minChineseFacil

A classic Chinese egg based featuring authentic flavors and traditional preparation methods.

180

Calories

12g

Protein

11g

Fat

8g

Carbs

4 servings
  • 6 whole eggs
  • 400 g tomatoes
  • 15 g garlic
  • 15 ml soy sauce
  • 10 g sugar
  • 20 g green onion
  • 30 ml oil
Allergens:Eggs, Soy
Egg BasedChineseVegetarianGluten FreeDairy FreeQuickBudget Friendly
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