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Shrimp Scampi

Shrimp Scampi

20 minAmericanFacil

Garlicky butter-wine shrimp scampi over linguine with lemon and parsley — a classic American-Italian restaurant dish that's genuinely easy to make at home.

540

Calories

28g

Protein

20g

Fat

60g

Carbs

2 servings
  • 300 g large shrimp
  • 200 g linguine
  • 5 cloves garlic
  • 100 ml dry white wine
  • 40 g butter
  • 2 tbsp olive oil
  • 0.5 tsp chilli flakes
  • 2 tbsp lemon juice
  • 20 g fresh parsley
  • 1 pinch salt
  • 1 pinch black pepper
Allergens:Dairy, Gluten, Shellfish, Sulphites
SeafoodAmericanDairy FreeHigh ProteinShellfishQuick
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