Tod Man Pla (Fish Cakes)
30 minThaiFacil
Crispy fried fish cakes with herbs and curry paste served with cucumber relish. Golden, aromatic Thai snack with tender fish interior.
320
Calories
24g
Protein
18g
Fat
14g
Carbs
3 servings
- 400 g fish fillet
- 2 tbsp red curry paste
- 1 whole eggs
- 1 tbsp fish sauce
- 50 g green beans
- 10 g kaffir lime leaves
- 400 ml oil
- 150 g cucumber
Allergens:Fish, Eggs