Baked Fish Parcels with Herbs

Name: Baked Fish Parcels with Herbs
Prep time: 12 min
Cook time: 15 min
Total time: 27 min
Yield: 2
Cuisine: French
Ingredients: 300 g white fish fillet; 100 g zucchini; 100 g cherry tomato; 60 g fennel; 10 g fresh dill; 10 g fresh tarragon; 50 g lemon; 30 ml olive oil; 3 g salt; 2 g black pepper

27 minFrenchMedium

Delicate white fish steamed in parchment paper with fresh herbs and vegetables.