Banana Pancakes
25 minAmericanEasy
Naturally sweet pancakes made with mashed bananas that add moisture and subtle flavor. Great topped with more banana slices and chocolate.
320
Calories
8 g
Protein
8 g
Fat
50 g
Carbs
4 servings
- 250 g flour
- 400 ml buttermilk
- 150 g banana
- 2 large eggs
- 30 g butter
- 10 g sugar
- 10 g baking powder
- 2.5 g baking soda
- 2.5 g salt
- 5 ml vanilla extract
Allergens:Gluten, Eggs, Dairy