Batch Minestrone

Name: Batch Minestrone
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4
Cuisine: Italian
Ingredients: 1500 ml vegetable broth; 800 g canned tomatoes; 400 g canned cannellini beans; 300 g zucchini; 2 medium carrots; 2 stalks celery; 1 large onion; 4 cloves garlic; 150 g baby spinach; 80 g small pasta; 3 tbsp olive oil; 1 tsp dried basil; 1.5 tsp sea salt; 1 tsp black pepper

1hItalianEasy

A nourishing Italian vegetable soup made in bulk, perfect for meal prep and freezing, loaded with seasonal vegetables and beans.

280

Calories

12 g

Protein

6 g

Fat

48 g

Carbs

4 servings

1500 ml vegetable broth
800 g canned tomatoes
400 g canned cannellini beans
300 g zucchini
2 medium carrots
2 stalks celery
1 large onion
4 cloves garlic
150 g baby spinach
80 g small pasta
3 tbsp olive oil
1 tsp dried basil
1.5 tsp sea salt
1 tsp black pepper

Allergens:Celery, Gluten

Soup Italian Meal Prep Vegan Budget Friendly Freezer Friendly