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Baked Camembert with Honey & Walnuts

Baked Camembert with Honey & Walnuts

25 minFrenchEasy

A whole wheel of Camembert baked in its wooden box, oozing and creamy, topped with warmed honey and toasted walnuts. Served with crusty bread for scooping. An irresistible, luxurious communal appetizer with sweet and savoury play.

300

Calories

12g

Protein

20g

Fat

14g

Carbs

4 servings
  • 250 g whole camembert
  • 60 ml honey
  • 80 g walnuts
  • 5 g fresh thyme
  • 200 g baguette
Allergens:Dairy, Nuts, Gluten
AppetizerFinger FoodBakedVegetarianParty
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