Baked Camembert with Honey & Walnuts
25 minFrenchEasy
A whole wheel of Camembert baked in its wooden box, oozing and creamy, topped with warmed honey and toasted walnuts. Served with crusty bread for scooping. An irresistible, luxurious communal appetizer with sweet and savoury play.
300
Calories
12 g
Protein
20 g
Fat
14 g
Carbs
4 servings
- 250 g whole camembert
- 60 ml honey
- 80 g walnuts
- 5 g fresh thyme
- 200 g baguette
Allergens:Dairy, Nuts, Gluten