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Chinese Braised Tofu with Vegetables

Chinese Braised Tofu with Vegetables

45 minChineseEasy

A classic Chinese stir fry featuring authentic flavors and traditional preparation methods.

280

Calories

16g

Protein

12g

Fat

24g

Carbs

4 servings
  • 500 g firm tofu
  • 150 g mushrooms
  • 100 g carrots
  • 100 g bamboo shoots
  • 45 ml soy sauce
  • 300 ml vegetable broth
  • 20 g fresh ginger
  • 15 g garlic
  • 15 ml sesame oil
  • 10 g cornstarch
Allergens:Soy, Sesame
Stir FryChineseVeganGluten Free
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