Dum Aloo

Name: Dum Aloo
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: Indian
Ingredients: 600 g baby potatoes; 2 medium onions; 400 g canned tomatoes; 2 tbsp ginger garlic paste; 2 pieces green chilies; 1 tbsp ground coriander; 1 tsp cumin seeds; 0.5 tsp turmeric powder; 1 tsp chili powder; 2 tbsp coconut oil; 0.75 tsp salt; 0.25 tsp asafoetida

45 minIndianMedium

Baby potatoes braised in a rich, aromatic spiced curry sauce — a Kashmiri delicacy.

260

Calories

5 g

Protein

10 g

Fat

38 g

Carbs

4 servings

600 g baby potatoes
2 medium onions
400 g canned tomatoes
2 tbsp ginger garlic paste
2 pieces green chilies
1 tbsp ground coriander
1 tsp cumin seeds
0.5 tsp turmeric powder
1 tsp chili powder
2 tbsp coconut oil
0.8 tsp salt
0.3 tsp asafoetida(optional)

Stir Fry Indian Vegan Gluten Free