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Egg Drop Soup recipe on Forkie

Egg Drop Soup

20 minChineseEasy

A classic Chinese soup featuring authentic flavors and traditional preparation methods.

85

Calories

12 g

Protein

3 g

Fat

3 g

Carbs

4 servings
  • 1000 ml chicken broth
  • 4 whole eggs
  • 15 g cornstarch
  • 30 ml water
  • 15 ml soy sauce
  • 3 g white pepper
  • 15 g green onion
Allergens:Eggs, Soy, Gluten
SoupChineseDairy FreeQuickBudget Friendly
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