Esquites Corn Bowl
18 minMexicanEasy
Charred corn kernels tossed with creamy mayo, cotija cheese, and lime. This street food favorite is quick, fresh, and bursting with Mexican flavors.
375
Calories
7 g
Protein
24 g
Fat
33 g
Carbs
2 servings
- 300 g corn kernels
- 40 ml mayonnaise
- 40 g cotija cheese
- 30 ml lime juice
- 10 g cilantro
- 2 g American-style chili seasoning blend(optional)
- 10 g butter
Allergens:Dairy, Eggs, Mustard, Corn