Fig, Prosciutto, and Gorgonzola Bites

Name: Fig, Prosciutto, and Gorgonzola Bites
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 300 g figs; 80 g prosciutto sliced; 100 g gorgonzola cheese; 50 g walnuts; 30 ml honey raw; 3 g thyme; 1 g black pepper

15 minMediterraneanEasy

Fresh fig halves topped with silky prosciutto, creamy gorgonzola cheese, toasted walnuts, and a drizzle of honey. This elegant appetizer balances sweet, salty, and tangy flavors in every sophisticated bite.

260

Calories

10 g

Protein

14 g

Fat

22 g

Carbs

4 servings

300 g figs
80 g prosciutto sliced
100 g gorgonzola cheese
50 g walnuts
30 ml honey raw
3 g thyme(optional)
1 g black pepper(optional)

Allergens:Dairy, Nuts

Appetizer Finger Food Sharing Festive Mediterranean