British Fish Pie

Name: British Fish Pie
Prep time: 25 min
Cook time: 50 min
Total time: 75 min
Yield: 6
Cuisine: British
Ingredients: 300 g cod fillet; 200 g smoked haddock; 150 g king prawns; 800 g potatoes; 600 ml whole milk; 60 g butter; 50 g plain flour; 80 g cheddar cheese; 2 large eggs; 1 medium leeks; 15 g fresh dill; 1 pinch salt

1h 15minBritishMedium

The ultimate British comfort food — creamy white sauce with smoked haddock, cod, prawns and boiled eggs under a cloud of golden mashed potato. Proper home cooking.

520

Calories

32g

Protein

22g

Fat

44g

Carbs

6 servings

300 g cod fillet
200 g smoked haddock
150 g king prawns
800 g potatoes
600 ml whole milk
60 g butter
50 g plain flour
80 g cheddar cheese
2 large eggs
1 medium leeks
15 g fresh dill
1 pinch salt

Allergens:Dairy, Eggs, Fish, Gluten, Shellfish

Seafood British High Protein Fish Shellfish Meal Prep Freezer Friendly Kid Friendly