British
103 recipes
Dive into 103 handpicked British recipes — each one crafted to bring bold flavour, fresh ingredients, and genuine satisfaction to your table. Whether you're cooking for a busy weeknight or a leisurely weekend, you'll find exactly what your kitchen — and your appetite — is craving.
Savoury Overnight Oats Bowl
A nourishing grain or rice bowl with balanced protein and vegetables.
Nordic Smørrebrød Board
Open-faced Danish rye bread sandwiches with smoked salmon, pickled herring, sliced egg and fresh toppings — Scandinavia's most loved lunchtime tradition.
Green Pea & Mint Soup
Vibrant spring soup — blended peas with fresh mint and a squeeze of lemon.
Carrot & Ginger Soup
A comforting and hearty soup that is both satisfying and healthy.
Mackerel & Mixed Grain Salad
A fresh and vibrant salad packed with protein and wholesome ingredients.
British Fish Pie
The ultimate British comfort food — creamy white sauce with smoked haddock, cod, prawns and boiled eggs under a cloud of golden mashed potato. Proper home cooking.
Tuna Pasta Bake
A lighter take on pasta with wholesome ingredients and lean protein.
Mushroom & Barley Soup
Hearty Eastern European-style soup with mixed mushrooms, pearl barley and fresh thyme.
Grilled Cod with Steamed Greens
A healthy and nutritious grilled cod with steamed greens packed with wholesome ingredients.
Prawn Cocktail Roll
A proper British prawn cocktail roll — retro, nostalgic and absolutely delicious!
Nut-Free Chicken & Vegetable Traybake
Everything cooked on one sheet pan for easy preparation and cleanup.
Smoked Salmon Scrambled Eggs
Scrambled eggs combined with nutritious ingredients for a quick, high-protein meal.
Kedgeree
A beloved British colonial classic — flaked smoked haddock with spiced basmati rice, hard-boiled eggs, cream and fresh parsley. Warming, comforting and truly delicious.
Batch Red Lentil Stew
Protein-rich lentils combined with nutritious vegetables.
Leek & Potato Soup
Classic vichyssoise-style smooth leek and potato soup — serve hot or chilled.
Healthy Scotch Eggs
Classic British picnic favourite — soft-boiled eggs wrapped in seasoned pork, baked until golden. A little effort, enormous reward.
Pearl Barley & Mushroom Salad
Nutty pearl barley with roasted mushrooms, thyme and a red wine vinegar dressing.
Cream of Broccoli Soup
Velvety blended broccoli soup with a hint of nutmeg and a swirl of cream.
Open Smoked Mackerel on Rye
Wonderfully nutritious and packed with omega-3s — this open sandwich is effortlessly impressive!
Classic Tomato Soup
A comforting and hearty soup that is both satisfying and healthy.